If you like to have starch with your starch (ie. potato on top of rice), have a CURRY cook-off! We had THE perfect amount of curry dishes to go around for all to taste and the chefs did NOT disappoint! A special THANKS to all of our wonderful chefs. The competition was fierce and I had to have three or four bowls of each to finally make my decision.

CONTESTANTS:
A
 |
| Terence - Chicken & Potato Vindaloo |
B
 |
| C-dub - Vegetarian Japanese Curry |
C
 |
| Myrtle - Eggplant Curry |
D
 |
| Jake - Yellow Curry |
E
 |
| Quan + Rebs - Lemon Grass Curry |
F
 |
| Felicia + Tony - Fruit with Dessert Curry Sauce |
TASTERS:
3rd Place - Myrtle's Eggplant curry
RUNNER UP: Jake - who also made a delicious appetizer version of the same curry but with an added "kick". His curry dish had a thick gravy made with coconut milk and spices, along with potato, carrot, and onions - delicious even without rice!
1st Place WINNER: Mr. T - His curry dish was actually a flavor filled vindaloo, filled with amazing spices, tomato, and potato. The unique curry flavor won the tasters over and ultimately took the ribbon!
Congrats Terence & Jake!!!